John Choquette ’10 is having his own adventure as writer and publisher, including dressing up as a giant slice of bread. read more
Kristen McAvoy ’12 found her voice helping cancer patients, their families, friends and caregivers raise awareness about lung cancer and asking for support to fight the disease. read more
The quest by Joel Fodrie ’99 to think like a fish has only just started and has a long, long way to go. Already it’s been a round trip. read more
In North Carolina’s summer of the shark, in which an abnormally high eight bites on humans were reported in the surf this year between June 1 and July 4, Joel Fodrie ’99 was the reluctant point man when the media called UNC’s Institute of… read more
Seven years have passed since the gas grill fire that left Cruz Maria Santibanez ’14 a regular patient at UNC’s Jaycee Burn Center, visibly scarred and irrepressibly determined to succeed as a journalist. read more
Tim Duffy ’91 developed a vision for preserving traditional music that included the legendary musicians themselves. read more
What better way to capture the images of Music Maker’s unsung musicians than in tintype? read more
If Lisa Geneen Brooks ’92 cooks for you, she’ll know everything there is to know about you and food. read more
James Villas ’60 and his baked short ribs of beef. read more
Malinda Maynor Lowery ’02 and her collards and cornbread. read more