When her father launched Highland Brewing more than two decades ago, Leah Wong Ashburn ’92 couldn’t get hired. “I didn’t know much, and my dad didn’t need me,” Ashburn said. Oscar Wong told her that “it was his dream for me to… read more
Distiller Naomie Lucas ’93 embraces her heritage as the granddaughter of an eastern North Carolina moonshiner. read more
Journalism majors Chris and Katy Creech, both ’10, now spend their time brewing up craft beers with unusual flavors. read more
They took different paths, at different schools, to an academic convergence that’s just the beginning for both. read more
The troubling web of opioid abuse in the U.S. was woven by just about everyone from drug manufacturers to the FDA. At UNC, a physician and a pharmacist have been at the forefront of solutions. read more
The landmark restaurant had anchored the northeast corner of Franklin and Columbia streets since 1977. read more
When Joni Mitchell played her new song for Cary Raditz ’68, he had no inkling that it, and he, would become famous. read more
Katie Zaytoun ’03 helped students in St. Thomas find solace in the merengue after Hurricane Irma walloped the U.S. Virgin Islands. read more
Senior jackets in the 1930s and 1940s were an important part of the ‘uniform’ of the week. read more
Lennon Flowers ’07 has helped hundreds of 20- and 30-somethings change the conversation about loss by simply having the conversation about loss. read more