No, Living Kitchen is not a kitchen-supply store. Manager Josh Michael ’01 gets that a lot. The new restaurant on the ground floor of the Alexan, the high-rise apartment building next door to Whole Foods, is a clone of the popular Charlotte… read more
There has been a kind of glow in Chapel Hill over these recent weeks. From spring into summer, a glimmer has illuminated every kind of public comment, from the chancellor addressing alumni and friends of the University at various venues to the… read more
Charges of misdemeanor assault and misdemeanor sexual battery against UNC football player Allen Artis have been dismissed. read more
Paul Hardin III, the steadfast lawyer and Methodist bishop’s son who steered UNC and three other campuses as they grew through tumultuous and historic times, has died. He was 86. read more
Twenty-five of Carolina’s 28 sports advanced to NCAA championship competition. read more
The future of America’s dinner plate is looking up, and David Rosenberg ’94 of AeroFarms is helping point the way. read more
Feast your eyes on the menu for the Review’s fourth annual food issue. Tall Order David Rosenberg ’94 stacks produce company’s future – and the planet’s – on urban farming. by Andrew… read more
When James Fawcett ’88 came to UNC as a British Morehead Scholar, he double-majored in history and political science. But his focus was studying America. read more
Julian Robertson Jr. ’55 is among the 2017 recipients of the Carnegie Medal of Philanthropy. read more
This land belongs to Valee Taylor’s family. For a long time, it was an ordinary North Carolina tobacco farm. Now, this land heals. read more